Silberne Teedose mit grünen Illustrationen und Schriftzug: PAPER & TEA Everyday Matcha, Kagoshima, Japan

non-EU Agriculture

Silberne Dose Paper & Tea Matcha aus Kagoshima, Japan, umgeben von grünem Matcha-Pulver auf hellem Untergrund.

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Weiße Tasse mit schaumigem, grünem Matcha-Tee und umgeben von gemahlenem Matcha-Pulver auf weißem Hintergrund.

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Offene Metalldose mit grünem Matcha-Pulver, Keramikschale mit Matcha-Tee, Bambusbesen und Teesieb auf Marmorplatte.

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Grünes Tablett mit PAPER & TEA Matcha-Dose, Bambusbesen und Metallsieb auf buntem Hintergrund.

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Metallbehälter mit Matcha-Pulver, Keramikschale mit Matcha-Tee und Bambusbesen auf beigem Stoff.

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Weiße Tasse mit schaumigem Matcha-Tee, umgeben von lebendig grünem Matcha-Pulver.

non-EU Agriculture

Bestseller

Peach Almond Fresh Grass

- Reviews

Matcha Powder Everyday Matcha

Fresh Grass Almond Peach

Name refreshed, same top quality!
Organic matcha powder from Japan
Intense umami
Ground using traditional stone mills
The caffeine content can enhance your alertness and concentration
As pure matcha or a matcha latte

€ 29,00

€ 966,67 / kg

Lowest price (30 days): € 29,00

incl. VAT, plus shipping

Available, with you in 1 – 3 days

Ingredients - Organic green tea powder

non-EU Agriculture

Organic green tea powder

Japanese green tea* (*certified organic)

Store in a cool and dry place. Once opened, store in the refrigerator.

€ 29,00

€ 966,67 / kg

Lowest price (30 days): € 29,00

incl. VAT, plus shipping

Everyday Matcha

EVERYDAY MATCHA is a harmonious blend of spring (first flush) and summer harvests (second flush), creating a drink that tastes both delicate and intense. You can enjoy the green tea powder pure or as a matcha latte.

Green Tea

The preparation

Sift the matcha powder into a bowl and add hot (but not boiling) water. Whisk the matcha until it's frothy. For the best results, use M-shaped moves with your wrist rather than a circular move. To make a matcha latte, pour the mixture over milk.


Amount of tea	Temperature
1 tbsp. / 2 g per 60 ml water	70° C

Sift tea powder into bowl. Add water and whisk 15–20 sec until creamy.

The processing

Three weeks before harvest, the tea plants are shaded with nets to develop their unparalleled sweet umami flavor. After harvesting, the leaves undergo de-stemming and deveining resulting into Tencha. Using traditional stone mills, the tencha is carefully ground into fine matcha powder.

Kagoshima, Japan

The origin of the tea

Located at the southern tip of the Japanese volcanic island of Kyushu, the celebrated tea-growing region of Kagoshima boasts excellent conditions for tea cultivation, with ample rainfall and a warm climate. The region has gained a stellar reputation through its innovative farming techniques and dedication to producing high-quality varieties, especially Matcha, Gyokuro, and Sencha.

Junge Frau in olivgrünem Top hält Keramiktasse mit Matcha-Tee und lächelt sanft.

Matcha for every taste and every day

Our premium-quality Matcha straight from Japan captivates you with its sweet, creamy flavor and intensely grassy green color. The green wonder is also a perfect alternative to coffee – perfect for daily enjoyment or for trendy recipes like Matcha Latte. From bamboo whisks to complete sets, find here all the handcrafted accessories you need for your authentic Matcha experience at home.