Blended Kukicha Yuzu Midori

Yuzu Grapefruit Fresh Grass

Organic green tea blend
Japanese Kukicha green tea meets Matcha
Refined with yuzu fruit
Exceptional, light green color
In a practical tea caddy or refill bag

€ 32,00 € 0,80 per Cup

€ 400,00 / kg

Lowest price (30 days): € 32,00

incl. VAT, plus shipping

Available, with you in 1 – 3 days

Ingredients - Organic green tea blend with yuzu

DE-ÖKO-013

non-EU Agriculture

Organic green tea blend with yuzu

Japanese green tea* (80%), yuzu* (16%), green tea powder* (4%) (*certified organic)

Available, with you in 1 – 3 days

Yuzu Midori

This invigorating tea blend features green tea and velvety matcha powder, imparting a bright green color to your infusion. Kukicha, also known as "twig tea," perfectly harmonizes with the fragrant, tangy-bitter peels of the Japanese yuzu citrus fruit.

Green Tea

Yuzu

The preparation

Prepare your cup of tea carefully with water that is not boiling hot, as the low temperatures bring out the delicate aromas of green tea.


Amount of tea	Temperature	Brewing time
2 tbsp. / 4 g per 250 ml water	70° C	2 Infusions: 1:00 / 1:00 Min.

The processing

For Kukicha, also known as "twig tea," the harder parts of the plant—stems and stalks—are used instead of the leaves. After harvesting, these parts undergo through steaming, drying, and roasting. This blend is then enhanced with finely ground matcha and rounded off with yuzu fruits from Shimane Prefecture.

Japan

The origin of the tea

Our Kukicha and matcha powder come from the renowned tea-growing regions of Shizuoka and Kagoshima, known for their ideal temperatures and fertile soils. These regions are important centers of Japanese tea cultivation. Additionally, our yuzu fruits from Shimane grow in perfect conditions, resulting in highly appreciated, balanced flavors and rich citrus notes.